Tuesday, October 2, 2018
Looking for a unique food and drink experience? Join us on our Architectural and Food Tour as we stop by 4 restaurants at the Pearl. Tours are led by Emily Spicer, Features Editor, and Mike Sutter, Dining Critic and Food Writer.
Featured bites from High St. Wine Co., Cured, Botika, and Southerleigh.
When does the tour start?
We’ll start the tour at around 6:30 p.m. – please arrive a few minutes earlier to be checked in.
How long is the tour?
The duration of this tour is about 2.5 hours.
How should I dress?
We recommend dressing comfortably, including footwear, and consider condensing bulky items like purses or backpacks.
What if there is inclement weather?
Please dress appropriately, tours will be held rain or shine.
What if I can’t make the tour?
If you can’t make the tour, please email firstname.lastname@example.org
. Tickets are not refundable but may be used for another date.
Where should I park?
The Pearl offers complimentary parking spaces in the surface parking lots adjacent to Avenue A and the Koehler Parking Garage. Additional parking is available underneath Hwy. 281 and along Grayson Street.
What if I have dietary restrictions or allergies?
Unfortunately, we can not accommodate dietary restrictions on this tour.